| Customization: | Available |
|---|---|
| After-sales Service: | Life Time |
| Warranty: | One Year |
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Shandong Xingfeng Flour Machinery Co., Ltd. is located in Sishui County, Jining City, Shandong Province, China.The company was originally a state-owned enterprise, which was established in 1951, and then transformed into a private joint-stock enterprise .
It is a comprehensive modern company focusing on grain processing machinery, integrating R&D,design, manufacturing, production, installation and after-sales service.
Shandong Xingfeng Flour Machinery Co., Ltd. has strong economic strength, excellent production environment, advanced production technology and equipment, mature manufacturing system, rich manufacturing experience, high-quality staff, and implements strict operation specifications and product inspection standards to ensure the high quality of products and services.
Our company has sales team and after-sales service team in China and overseas, responsible for on-site management, supervision and guidance of equipment installation and after-sales quality.
The company designs and produces various types of grain processing machinery complete sets of equipment with wheat, maize,soybean,cassava,buckwheat, rice, barley, oats,pre-mix poultry feed. The product market covers all major grain producing areas in China. It is a professional production enterprise with complete models, large scale, excellent quality, reputation, service, and high technological content in the industry.
The company's products are exported to the Philippines, Mexico, Congo,Ethiopia, Malawi, Tanzania, Kenya, Uganda, Nigeria, New Zealand, Brazil, Venezuela, Argentina and many other countries and regions. With excellent product quality and after-sales service, Shandong Xingfeng has won praise from customers in various countries and obtained long-term cooperative relations.
Shandong Xingfeng Flour Machinery Co., Ltd. adheres to the service concept of integrity, high efficiency, satisfaction and win-win. With its unique design concept, excellent equipment and advanced processing technology, it can meet the different needs of customers and let you occupy market in the fierce market competition.
Types of wheat flour
Whole wheat flour: Made from whole wheat, it contains the bran, germ and endosperm of wheat, retains all the nutrients of wheat, has a high dietary fiber content, has a rough taste, but has a strong wheat aroma, and is often used to make whole wheat bread, biscuits, etc., which can provide more comprehensive nutrition for the human body.
Ordinary wheat flour: Generally made from the endosperm of ordinary wheat, most of the bran and germ are removed. It is the most commonly used wheat flour in daily life. It can be further subdivided according to factors such as protein content. It is suitable for making various pasta, such as steamed buns, noodles, dumplings, etc.
Classification by protein content
High-gluten flour: The protein content is usually above 11%, and the wet gluten content is above 30%. It has high gluten and strong toughness. The dough has good elasticity and extensibility. It is suitable for making bread, puff pastries, etc., which can make the finished product have rich layers and good chewiness.
Medium gluten flour: The protein content is between 8%-11%, and the wet gluten content is 25%-30%. Its performance is between high-gluten flour and low-gluten flour. It has certain elasticity and ductility. It is suitable for making traditional Chinese pasta such as steamed buns, noodles, and pancakes. It can make the pasta taste moderate, with a certain chewiness but not too tough.
Low-gluten flour: The protein content is generally below 8%, and the wet gluten content is below 25%. The gluten is low, the dough is soft, the ductility is poor but the plasticity is good. It is often used to make cakes, sponge cakes, egg tarts and other pastries, which can make the finished product soft and fluffy.
Classification by processing precision
Special flour: high processing precision, low ash content, fine powder, white color, high gluten content, suitable for making high-end bread, snacks, etc., which can make the finished product beautiful in appearance and delicate in taste.
Standard flour: moderate processing precision, ash content and powder coarseness between special flour and ordinary flour, retaining some nutrients of wheat, suitable for making general pasta, such as ordinary steamed buns, noodles, etc., which can meet daily dietary needs.
Ordinary flour: low processing precision, high ash content, relatively coarse powder, containing more bran and impurities, but relatively cheap, can be used to make some pasta that does not require high taste and appearance, such as coarse grain steamed buns, pancakes, etc., can provide certain dietary fiber for the human body.
Classification by use
Bread flour: generally high-gluten flour, after special treatment, some improvers such as vitamin C, enzyme preparations, etc. are added, which can enhance the toughness and ductility of the dough, improve the baking quality of bread, make the bread volume swell, and taste soft.
Cake flour: usually low-gluten flour, specially formulated, contains a certain amount of starch, can reduce the gluten of flour, make the cake taste softer, delicate, and not easy to shrink.
Dumpling flour: mostly medium-gluten flour, with good toughness and ductility, can make the dumpling skin not easy to break, taste smooth and chewy, suitable for making dumplings with various fillings.
Self-raising flour: a certain amount of leavening agent, such as baking soda, baking powder, etc., is added to ordinary wheat flour. It can be fermented without adding additional yeast. It is easy to use and suitable for making fermented pasta such as steamed buns and dumplings, but the shelf life is relatively short.
1. The raw materials are made of Q235 mixed materials with long service life.
2. The square bracket is used for easy fixing and installation, which greatly shortens the constructionperiod and saves costs.
3. The connection is fixed with screws, and a fork-shaped bracket is added to make the equipment operation safer and more stable
4. A shot blasting machine is added to remove surface rust and dirt before raw material processing, so that the surface color of the steel frame can
be maintained for a longer time.The pipe part has three materials to choose from: stainless steel, galvanized, and painted.
1. Laser cutting ensures the flatness of raw materials, improves machine manufacturing efficiency, and ensures on-time delivery of equipment.
2. CNC bending ensures accurate angles and scientific, stable and efficient machine operation.
3. Screw welding ensures that the machine is beautiful and not deformed, the connection between the plates is firm, prolongs the service life, and reduces maintenance costs.
4,Single machine uses Shanghai Baosteel high quality steel.
According to customer requirements and production line size, we will send 1-2 engineers to install on site, and customers need to arrange 2-6 local workers to assist in installation. We will train workers to operate the machine and simple maintenance for free.
We have We have 9 patents, CE certificate and ISO certification, We are a 4A brand enterprise with quality and integrity, one of the top 100 outstanding enterprises, etc.
Pre-sales & Scheme
We provide professional design according to the requirements of your products.
We will offer you reasonable recommendations and optimal solutions to guarantee the overall performance of the machine so as to ensure your entire production process and the quality of your products.
Equipment Installation and Training
We have professional installation technicians provide installation and training services for your workers. It will be helpful to guarantee the normal operation of the equipment and reduce its downtime.
Fixing and Services
We have specialized technology department and after-sales service department to provide you with reliable pre-sales service and timely thoughtful after-sales service.We will do regular examinations to the equipment and offer you guidance on the equipment operation if you need.
1. Are you a trading company or manufacturer?
We are a professional manufacturer. We warmly welcome customers from all over the world to visit our factory and cooperate with us.
2: How can I reach your company?
You can take a flight to Jinan Yaoqian International Airport, or you can take a train to Qufu Railway Station.
3. What is the payment method?
We accept T/T, L/C,Western Union.
4. Will you send engineers to install the factory?
We send engineers to your place to guide the installation. Engineers are responsible for guiding installation, commissioning and training.
5. Can you show how the machine works?
Of course, we will send you operation videos and instructions together with the machine to help you use the machine better.
6.Can the wheat flour milling line process corn and wheat at the same time?
No, this is because corn and wheat have different physical properties, such as different shapes, hardness, and different flour sizes in the final product. The cleaner, roller mill parameters, and flat screen are all different. As a professional manufacturer of wheat flour or flour, corn and wheat cannot be processed at the same time.
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